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Redeeming Smosh's Worst Food Crimes

  • Published on Jan 12, 2022
  • Today, Josh is redeeming some of the food abominations created by Smosh. MK # 098

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    Time Codes:
    Burger Tartare - 1:30
    Ice Cream - 5:42
    Assemble - 12:55

    Step 1: Burger tartare
    * 12 oz filet mignon, cubed and semi-frozen
    * 4 strips bacon, cooked and finely chopped
    * 3 Tbsp minced shallots
    * 3 Tbsp minced chives
    * 3 Tbsp minced cornichon
    * 2 Tbsp sherry vinegar
    * 1 tsp yellow mustard
    * 1 egg yolk
    * ½ tsp salt
    * Black pepper
    * Olive oil

    1) Grind the filet mignon using the coarse dye on a meat grinder. In a separate bowl, add shallot, chives, cornichon, vinegar, oil, mustard, egg yolk, and black pepper, and whisk.
    2) Add all the stuff together.

    * Baking sheet
    * Meat grinder
    * Small mixing bowl
    * Large mixing bowl
    * Spoon

    Step 2: Thousand Island Ice Cream + Cheese Crispy
    * 8 oz cheddar cheese, shredded from the block
    * 8 ounces milk
    * 8 ounces heavy cream
    * ½ cup sugar
    * 3 egg yolks
    * 1 cup ketchup
    * 1 Tbsp red wine vin
    * 1 Tbsp worcestershire
    * ¼ cup finely chopped pickles
    * 1 tsp smoked paprika
    * 1 tsp fresh horseradish root
    * Black pepper
    * 1 tsp salt

    1) Arrange the cheddar cheese in a circle on a baking sheet lined with a silicone mat. Bake at 350 until melty and crispy.
    2) Heat milk, cream, and sugar in a pot. Whisk egg yolks in a separate bowl then temper in the hot creamy milk mixture.
    3) Add back into the pot and cook for 4 minutes, stirring constantly. Mix in ketchup and other ingredients then add to an ice cream maker.

    * Baking sheet + silicone mat
    * Medium mixing bowl
    * Medium sauce pot
    * Whisk
    * Ice cream machine

    Step 3: Assemble
    * Toasted brioche bun that’s been put in the fridge
    * Steak tartare
    * Cheddar crisp
    * Thousand island ice cream

    1) Pack steak tartare into a ring mold. Invert and put onto the bun.
    2) Add cheddar cheese frico, iceberg lettuce, and thousand island ice cream.

    * Ring mold
    * Parchment square
  • EntertainmentEntertainment

Comments • 908

  • Scityone
    Scityone 12 days ago +1447

    I'd be so down for a miniseries of Josh just trying to make Garrett's war crimes actually tasty.

    • JAG
      JAG 10 days ago +8

      @Will Castillo and yet here you are, and there is the exit.

    • Will Castillo
      Will Castillo 10 days ago

      Josh trying to do anything is absolute garbage. You are easily entertained.

    • JAG
      JAG 10 days ago +1

      @John Wellington Wells Comedy,Opera say no more gotta check it out now!

    • John Wellington Wells
      John Wellington Wells 10 days ago +1

      @JAG Sadly not. It's the name of a character from a comedic opera called "The Sorcerer" by Gilbert & Sullivan.

    • JAG
      JAG 10 days ago

      @John Wellington Wells btw is that your real name cause it makes a badass spy name.

  • The Disaster Girl
    The Disaster Girl 12 days ago +1184

    I now need an episode of Eat It or Yeet It where Josh creates the food and it's amazingly terrifying

    • Kate Woffindin
      Kate Woffindin 3 days ago

      @Cthulhuisgamer Don’t think so, he was a guest but Garret made the food. As far as I know.

    • Ben Anasarias
      Ben Anasarias 7 days ago +1

      @Magic Electric Mouse I just want to see people getting their minds blown by how good something can taste despite it looking like a murder scene. i.e. Evil Eugene's pig's blood cinnamon rolls.

    • Magic Electric Mouse
      Magic Electric Mouse 7 days ago

      It looks awful but tastes amazing woulf be an insane twist for an episode

    • Marybeth Smith
      Marybeth Smith 7 days ago

      He will need Emily for that

    • jimwormmaster
      jimwormmaster 9 days ago +1

      Josh was a guest star on there a couple years ago

  • Godai
    Godai 12 days ago +793

    I wanna see Shayne in the kitchen with Josh. Maybe for an episode of fancy fast food? Their comedy styles bounce off of one another a lot.

    • Kate Woffindin
      Kate Woffindin 3 days ago +1

      Yes, apparently it’s already happened. BUT WE NEED MORE hahahah

    • Ben Anasarias
      Ben Anasarias 9 days ago +2

      Shayne would be blown away by the ingredients Josh can get his hands on and how much each cost.

    • Yusuf Gazi
      Yusuf Gazi 9 days ago +1

      And they’re both jacked

    • aaron edmonston
      aaron edmonston 11 days ago +1

      @notaplainjane2108X such a good episode. 👍

    • notaplainjane2108X
      notaplainjane2108X 12 days ago +14

      He was also on an episode of GMM with Josh and it's one of my favorite episodes ever! 💜

  • sahel hossain
    sahel hossain 12 days ago +996

    The best Shayne impression ever. The way of talking and the looking down saying"oh" was just spot on. It shows how much time they spend together

    • Mr. Cranberry
      Mr. Cranberry 3 days ago

      To be fair they probably go to the gym together.

    • Luvely 106
      Luvely 106 10 days ago +2

      @Frank Castle why not have just given examples?

    • Frank Castle
      Frank Castle 10 days ago +1

      @Luvely 106 there is would you like a list?

    • Luvely 106
      Luvely 106 10 days ago +2

      @Frank Castle wow. Such a convincing counter point.
      Just like how punisher is crap as there is MUCH better out there.

    • Frank Castle
      Frank Castle 10 days ago

      @Luvely 106 because there's better stuff.

  • Tyranzor Katastrophe
    Tyranzor Katastrophe 12 days ago +738

    Why am I not surprised Josh was inspired by "burger but cold"

  • Tushar Chetal
    Tushar Chetal 12 days ago +148

    "Which God would be most likely to forgive us?
    - Josh while making a raw beef burger
    I highly doubt that 😅

    • Abandoned Void
      Abandoned Void 3 days ago +1

      I'd say probably Ba'al Hadad. He seems fine with raw meat and overcooked meat.

    • ntlespino
      ntlespino 10 days ago +10

      My vote is Horus because "FOR SCIENCE"

  • Pantsmode
    Pantsmode 12 days ago +803

    Sometimes I forget Mythical Kitchen and Smosh are under the same roof, and I get overjoyed whenever they cross over.

    • jimwormmaster
      jimwormmaster 9 days ago

      @Rob I had no idea, that's awesome!

    • jamer2010
      jamer2010 9 days ago +4

      The Smosh kitchen is the old Mythical Kitchen!

    • Jorden Meyers
      Jorden Meyers 11 days ago +5

      This is super cool, I had no idea! Definitely need more crossover.

    • Roe Boat
      Roe Boat 12 days ago


    • Josh Alog
      Josh Alog 12 days ago +58

      @Queenofwheels Smosh is owned by Mytical, which is owned by Rhett and Link, which is also the boss of the Mythical Kitchen.

  • Prateek Patankar
    Prateek Patankar 12 days ago +472

    When he made that joke, if Josh was aware of the irony of asking forgiveness from a Hindu deity while making something out of beef, and raw beef no less, kudos to him lol. That was deep.

    • Seth Fear
      Seth Fear 9 days ago +9

      Most forgiving for the ice cream, least forgiving for the beef... I'd say its net neutral religious forgiveness

    • Jason LeBeau
      Jason LeBeau 12 days ago +19

      I'm not even Hindu and I laughed so hard when he said that... like OMG..

    • D W
      D W 12 days ago +71

      Knowing how he is, he was probably simultaneously completely aware and totally oblivious.

  • Nalini Barrett
    Nalini Barrett 12 days ago +197

    Josh showing stuff to Maggie has the same energy as that weird toddler that won't stop showing you stuff at the family reunion

    • rosegoldhiips s
      rosegoldhiips s 11 days ago +1

      I feel like that's what he was going for 🤣🤣🤣

    • Gunkers
      Gunkers 11 days ago +5

      josh really do be the "look at this weird bug i found!" kid

  • kayla elizabeth
    kayla elizabeth 12 days ago +289

    I can’t even begin to explain how much I love any kind of Mythical/Smosh crossover videos.

    • Chang Siah Lim
      Chang Siah Lim 10 days ago

      @kayla elizabeth ya

    • kayla elizabeth
      kayla elizabeth 10 days ago +1

      @Chang Siah Lim lol i know! i still get excited when i see them do videos together though

    • Chang Siah Lim
      Chang Siah Lim 11 days ago +1

      they own smosh

    • Justin Liberti
      Justin Liberti 11 days ago

      Me too! I get so excited when it happens

    • Vince Dibona
      Vince Dibona 12 days ago

      Looking at your hair, I can believe it. 😂

  • Taylor Rae
    Taylor Rae 12 days ago +127

    As a native from Wisconsin, nothing made me smile more than Josh trying to talk like us, and mentioning the cannibal sandwich. 😂

    • Toni Lou Black
      Toni Lou Black 2 days ago

      I haven't heard of this sandwich but Dahmer jokes are all the time in the "Greater Milwaukee Area" (most of SE Wisconsin.) Causal Dahmer jokes are our thing

    • Ian McVeigh
      Ian McVeigh 5 days ago +1


    • Johnny Kiehn
      Johnny Kiehn 8 days ago +2

      ayeee fellow Wisconsinites

    • Carolyn Schweda
      Carolyn Schweda 9 days ago +1

      @Emily Treacy No, Wisconsinites actually eat those sandwiches and call them cannibal sandwiches. Maybe someone called them that for that reason, but that's actually their name.

    • Sage Sieglaff
      Sage Sieglaff 11 days ago +1

      @Emily Treacy I've always found interest in it too! But yeah, when My Friend Dahmer came out, it was banned from all movie theaters at least in the Milwaukee area. I can't remember if they allowed DVDs to be sold

  • Marpho
    Marpho 12 days ago +209

    Mythical x Smosh crossovers are the best thing Flash-Player has to offer

    • Dangerous Star
      Dangerous Star 12 days ago

      @Da ve I’m not sure if he was expressing ability or whether he wants it although thank you

    • Da ve
      Da ve 12 days ago

      @Dangerous Star J Scott Hatchers Statement has two parts and I'm not disagreeing with the 'they own smash' part. Common bro don't make me spell it out. Great job not assuming to much(we do need more of that when interacting online) but a wee bit of combination especially since the original statement that I'm disagreeing with is obviously that mm and smosh should colab more. Apologies for not having been clearer from the get go, I was failing at being witty, and at being serious since I'm not a smosh fan. 😀

    • Dangerous Star
      Dangerous Star 12 days ago

      @Da ve well they do own smosh

    • Da ve
      Da ve 12 days ago

      @Dangerous Star ok, keep doing you.

    • Dangerous Star
      Dangerous Star 12 days ago

      @Da ve then * good mythical entertainment owns smosh

  • Brayden Ferreira
    Brayden Ferreira 12 days ago +499

    “We should have just put the raw beef in the ice cream!” Josh 2022

  • Nick Vlahakis
    Nick Vlahakis 12 days ago +67

    Now I really need a Mythical Chef Josh and Damien Haas collab. Those two together in a kitchen would be amazing

    • Jessica W
      Jessica W 11 days ago

      They could update The Breakfast Hass!

  • TheWretchedOwl
    TheWretchedOwl 12 days ago +41

    Honestly the bun looks like it’s just getting in the way. Take the bun out of the equation and add a swirl to the ice cream and you’ve got yourself a fancy Michelin star restaurant dish right there.

    • SentinalhMC
      SentinalhMC 8 days ago +5

      You'd want to put the ice cream right on the tartar and stick the frico into it at an odd angle and don't forget to dot the plate with something pointless

  • Magmafrost13
    Magmafrost13 12 days ago +246

    Im honestly surprised "cheeseburger-themed tartar" isnt something that's been done before (well, I assume if it had, Josh of all people would've heard about it). Seems like such an obvious thing when you say it out loud

    • Alex Hebi
      Alex Hebi 12 days ago

      @Diego Lippi Mettbrötchen, Hölle ja

    • 37thraven
      37thraven 12 days ago +3

      @Tybalt 9999 Cool. I was going to ask how its proven safe. Sounds like the same protocol as sushi-grade fish that gets flash-frozen fresh, at sea

    • Tybalt 9999
      Tybalt 9999 12 days ago +4

      @Renate vd Bent Our food standards here in Germany are up to it. And there are some safety rules, the meat has to be minced, sold and consumed the same day.

    • Charles-Antoine Martel-Roy
      Charles-Antoine Martel-Roy 12 days ago +1

      Same is true with raw beef for tartar in France. You don't use supermarket ground beef, as it is too hard to truly know if the grinding machine was properly cleaned, and if it wasn't, it is dangerous.

      We go to our local butcher instead.

    • BlackCrowZero
      BlackCrowZero 12 days ago

      @Renate vd Bent theres extremely strict regulations about it so its completely safe

  • TinUser
    TinUser 12 days ago +115

    Just walking up to Shayne and handing him a camera to film his own surprise makes me happy for some reason.

  • WizardSleeve0
    WizardSleeve0 12 days ago +45

    Can we just have more collabs with chef Josh and Shayne. Maybe dash some Trevor in too? I think we need this

    • 37thraven
      37thraven 11 days ago

      @Jessica W He's done at least one solo video I've seen, and he shouted out to Josh "this is hard" and something about how stressful it is just bantering on camera, non-stop

    • Jessica W
      Jessica W 11 days ago +2

      Yes! Is Trevor a little camera shy? Because if not I would love to see him do his own video on here

    • 37thraven
      37thraven 12 days ago +5

      Josh and the boys. It needs an activity that would live up to the combined energy

  • FizzlNet
    FizzlNet 12 days ago +82

    Perfect timing again. Mythical Kitchen episodes are always released when I start cooking lunch. Best content to watch while hungry and cooking!

    • Alberto Mendoza
      Alberto Mendoza 12 days ago +10

      That's so surreal to me considering all Mythical content drops as i freeze at 5am in my country, time zones be weird
      Good luck cooking!

  • Vannie Eats
    Vannie Eats 11 days ago +4

    I would try that 😝

  • Kruhee
    Kruhee 12 days ago +68

    I love watching Josh decend into insanity on his micro-rants. 😂

  • JeepFanXJ
    JeepFanXJ 12 days ago +38

    As a Wisconsinite I can confirm that cannibal sandwiches are a thing. Raw ground beef, raw white onion, and black pepper on slices of bread. Where you get your beef is a big part of whether or not you get sick

  • WooDWorkeR
    WooDWorkeR 12 days ago +26

    A raw (ground prok) sandwich is pretty normal in germany - we call it Mettbrötchen (you can buy raw eating safe ground pork here in germany in almost all super markets) - and you get Mettbrötchen also at a lot of backeries

    • AmBozz
      AmBozz 2 days ago +1

      People who have never experienced the sheer joy of a thicc Mettbrötchen with onions are missing out.

  • A.K.A. Gay
    A.K.A. Gay 12 days ago +57

    “Doesn’t Even Go Here” Josh is doing the most, as usual

  • Jay Wilkey
    Jay Wilkey 12 days ago +11

    "Don't ask me about food safety, that's not my game." Is a very inspirational quote.

  • Bribe
    Bribe 11 days ago +58

    “We should have just put the raw beef in the ice cream!” Josh 2022

  • Snoozerpoo
    Snoozerpoo 12 days ago +8

    Josh has never made anything I would actually eat, (tho this is the first one that made me actually gag) but watching him think out loud while showing his encyclopedic knowledge of international cooking is just the most amazing stream of consciousness.

  • Kngdrah
    Kngdrah 12 days ago +51

    Josh’s impersonation of Shayne was spot on! Haha

    • Kyle Elliott
      Kyle Elliott 11 days ago

      Congrats on having your comment stolen by a bot!

  • Bill Simmons
    Bill Simmons 12 days ago +31

    I love almost everything that this channel puts out. With that being said, as I watch a man or horseradish ice cream on top of raw beef while I’m eating a bowl of Frosted Flakes, I now have indigestion.

  • Sean Fallon
    Sean Fallon 12 days ago +54

    I don’t care if it’s good this straight up sounds like a crime against humanity, like the kind of thing that you would bring up at Geneva and have listed as a war crime. That being said I would still try it.

  • Seraph O. Storms
    Seraph O. Storms 12 days ago +14

    Yeah, we call them cannibal sandwiches. Haven't heard tiger meat before. It's not a burger though. It's open faced rye with raw onion.

    It comes over from Germany and is still clinging to life as a holiday dish in demographically German areas -- you'll find it in Minnesota too, don'tcha know.

    • Camouflage
      Camouflage 9 days ago

      Sounds like a Mettbrötchen but with beef instead of pork.

  • Spooky Noodler
    Spooky Noodler 12 days ago +49

    I want George Motz to come on and try Joshs weirdest burger creations!!

    • Spooky Noodler
      Spooky Noodler 11 days ago

      We should all just spam their videos suggesting it until it happens

    • Tn'T Tv
      Tn'T Tv 11 days ago +2

      Pls put this comment under every burger show and mythical kitchen video from now on. This needs to happen

    • Noblesse Oblige
      Noblesse Oblige 11 days ago +1

      Incredible idea. Bet he'd like it, tbh.

    • Tyler Halloran
      Tyler Halloran 12 days ago +1

      Yess and you can expect him to tell Josh about the origins of the Burg

  • lhope3
    lhope3 12 days ago +18

    I love that unlike every other chefs on Flash-Player Josh actually pronounces Worcestershire correctly.

    • Laura Botting
      Laura Botting 6 days ago

      @Kyle Elliott it sounds like he's saying wistershire but I think that's his accent. It's pronounced wuster-sheer. Hope that helps 🙂

    • Kyle Elliott
      Kyle Elliott 11 days ago +1

      Wait, that's how it's pronounced? If that's the case I've been saying it wrong my whole life

  • AnaxErik4ever
    AnaxErik4ever 12 days ago +7

    I remember Josh guest-starring on Eat it or Yeet it as one of my favorite episodes of that show. Nice job perfecting/elevating this "fearsome food crime".

  • Alexander Jones
    Alexander Jones 11 days ago +4

    "which god do you think would forgive us" is exactly what mythical kitchen is all about

  • Joseph Garza
    Joseph Garza 12 days ago +11

    This honestly has me salivating, a mythical restaurant would be so damn cool

  • Harry Healey
    Harry Healey 11 days ago +4

    I would love to see Josh on the Try Guys without a recipe but he’s competing with the guys as well.

    • Mihir Bhole
      Mihir Bhole 7 days ago

      Imagine they do a Food Wars-esque episode where they go 4v1 against Josh

  • Mattrek973
    Mattrek973 11 days ago +2

    I'm from Wisconsin! I knew people as a kid that did the raw sandwich, but my mom didn't let me try it. I've probably eaten close to 100 lbs of raw beef and lamb in my life now, and I'm fine mom!!

  • Katie Louise
    Katie Louise 11 days ago +2

    This is the first time I’ve seen Josh outside of Smosh videos and I think I love him. Came here for Shayne and accidentally watched the whole thing because of his energy and humour. Great video.

  • Johnson W.
    Johnson W. 12 days ago +3

    I have never heard anyone equate eating raw meat to Jay Walking. Well, there’s a first time for everything.

  • Matcha Flower
    Matcha Flower 12 days ago +3

    Love the crossover and have never been more excited 😂

  • Bridie
    Bridie 12 days ago +12

    I have said “do it to it Lars” every day of my childhood, and at least once a month as an adult…. Well done Josh… Well done…

  • thebadpoet
    thebadpoet 12 days ago +6

    I actually like beef tartare but the thought of chomping into such a thick disk of it is upsetting.

  • tidymonster
    tidymonster 12 days ago +31

    Meggy has the patience of a kindergarten teacher

  • Hayley W.
    Hayley W. 12 days ago +25

    Please launch a mythical kitchen restaurant so we can eat your best creations (or the most feasible ones for a restaurant)!!! It can be done on door dash or grub hub with ghost kitchens or virtual kitchens haha also great video!

    • Secret Forreddit
      Secret Forreddit 12 days ago +7

      @MzzzExtra If we don't get to taste the results of the original, authentic, patent-pending Josh palm heel strike, is it even Mythical food?

    • MzzzExtra
      MzzzExtra 12 days ago +2

      I require Josh to cook it himself tho lol

  • Sarah
    Sarah 12 days ago +1

    I love Josh for making a fry sauce ice cream and I am also living for his chaotic energy creating this cursed masterpiece

  • John Humphrey
    John Humphrey 12 days ago +3

    Josh needs to teach us how to make bacon pancake ice cream

  • Madisonkayb
    Madisonkayb 11 days ago

    Josh definitely makes me laugh so much every time I watch 😂 10/10 Josh is the vibe lmao

  • Storm's Studio Art, Maps, and More

    Josh acts like a puppy when it comes to his food & cooking and it's like the best thing to watch

  • PeculiarPerson
    PeculiarPerson 12 days ago

    I loved everything about this episode, thank you XD Also, I'd love to see Garrett react to that burger, too.

  • Stephen Cagle
    Stephen Cagle 12 days ago +4

    The "Heavyweights" reference makes me so happy.

    "Do it to it, Lars!"
    "It is my honor, Tony!"

  • Ferry van Herk
    Ferry van Herk 9 days ago

    I love listening to Josh unveiling the madness that is his mind.
    It is both relaxing and invigorating at the same time.

  • Larsomanic
    Larsomanic 12 days ago +1

    I love how they set out to make something nasty and it ends up be
    ing the fanciest thing

  • rictopus
    rictopus 12 days ago +2

    Josh really asked for a Hindu God’s forgiveness while handling BEEF…

  • Jian Li
    Jian Li 12 days ago +3

    Steak carpaccio can be good, tartaré makes my stomach turn for some reason. Perhaps because I've grown up associating ground beef with cheap cuts that need to be cooked *thoroughly.*

  • Ken Langston
    Ken Langston 12 days ago +7

    It smells like when you leave In n Out in your car overnight on a cold night is a very specific comparison.

  • Vizan esx
    Vizan esx 12 days ago +8

    "which god do you think would be most likely to forgive us?" You can always count on josh to ask the real questions

    • Molly Stringer
      Molly Stringer 15 hours ago

      I immediately thought of dionysus. he seems like he'd be chill with what just happened here.

    • Mihir Bhole
      Mihir Bhole 7 days ago

      Definitely not Vishnu lol.

    • Grape Icies
      Grape Icies 11 days ago +1

      @eph Really? Because I immediately thought to myself that it’d be Dionysus

    • eph
      eph 11 days ago +1

      Eris the Greek goddess of strife and discord

  • peredhillover1
    peredhillover1 10 days ago

    Josh, every one should love you, because you are amazing.

  • cauzintrauma
    cauzintrauma 12 days ago +13

    Can we talk about how when Josh was asking for god forgiveness he goes to a Hindu god in which its frowned upon to eat beef lol

    • Ceecee pg
      Ceecee pg 11 days ago

      Ha ya! I was so confused why he went in that direction! Like there are so many gods that just wouldn't care and he named one who would have some actual beef with his actions! 😂

  • BriBriJen15
    BriBriJen15 12 days ago

    I would love to see Josh make the food for Eat it or Yeet it for Smosh, and then have a video on this channel explaining how he did it all

  • Houligan
    Houligan 11 days ago

    I would love to see an Eat-it-or-Yeet-It, Josh cooks everything edition

  • Eli Tettelbach
    Eli Tettelbach 5 days ago +1

    “Which god is most likely to forgive us” omg Josh is too powerful.

  • Austin Yahr
    Austin Yahr 12 days ago +3

    🤣🤣 almost hit the Wisconsin accent, but we love our raw beef and onions on top of marble rye during the holidays. Gotta risk the E. coli for the season!

    • P0TAT0_CANN0N
      P0TAT0_CANN0N 11 days ago

      As long as you get your meat from somewhere reputable and its fresh then that probably minimizes the risk.

  • Allison Van Vugt
    Allison Van Vugt 10 days ago

    We need more “middle fingers to god”, “what have we done” content from the Mythical Kitchen! And Smosh aka sister wives, crossover action 🔥

  • Sera
    Sera 11 days ago

    When Josh began to eat it I immediately began to laugh and nearly choked on my cereal.

  • Hoenn Homie
    Hoenn Homie 12 days ago

    Shayne and Josh need there own show it’s gold whenever there together

  • Simone
    Simone 11 days ago

    My boyfriend and I have been waiting for months for the day when Josh makes the Eat it or Yeet foods instead of Garrett and is a total menace. Please make it happen!!

  • Carter T
    Carter T 12 days ago +7

    Josh should guest cook on eat it or yeet it one day

  • BrokenMirrorAlice
    BrokenMirrorAlice 11 days ago

    Now I want an episode where Josh makes to ice cream that's too decadent even for him.

  • 寿司sushi
    寿司sushi 11 days ago

    bacon bits in tartare sounds really freaking good, I wouldn’t mind eating this

  • Justin Beck
    Justin Beck 11 days ago

    Seeing these two channels coke together in episodes like this is like watching a Disney channel crossover

  • Kristain Bonecutter
    Kristain Bonecutter 12 days ago

    I’ve been bingeing old smosh videos for days now. I NEEDED THIS!!! 10/10 ❤️

  • Maquel Wilson
    Maquel Wilson 8 days ago

    “Somebody stop me!”
    No Josh! Giving you a channel was an amazing idea!
    You do you my boy!

  • Alyx Robinson
    Alyx Robinson 8 days ago

    So I feel like this would be an amazing recipe if you just make it hot instead of cold lol

  • Daniel
    Daniel 9 days ago

    I feel like a mini slider version would be amazing

  • BoredomEntertainment

    I love how i intermitten fast in order to cut my weight and return to my best like physically fit form again. But on the days i don't eat i just binge Mythical Kitchen. It's like doing NNN but strictly watching certain videos. I think i like torturing myself. That or i just can't stay away from Josh.

  • Ian Nelson
    Ian Nelson 12 days ago +1

    I want to see josh in a comically tall chef hat

  • au my
    au my 11 days ago

    I remember cannibal sandwiches as a kid and they were great in the bar 😂

  • rosegoldhiips s
    rosegoldhiips s 11 days ago

    I'm so glad Josh was given a platform 🤣🤣🤣🤣

  • Michelle Brandt
    Michelle Brandt 4 days ago

    I'm from Wisconsin and can confirm the Cannibal Sandwich thing. I would see it at any holiday for the longest time and I always thought it was so gross. My aunts would just put a lump of ground beef on a plate, cover it with onions and serve it with crackers. *shudder* so glad they don't do that anymore. No one ever got sick that I know of but it was still gross.

  • Jordan Melven
    Jordan Melven 12 days ago

    I love all the Smosh and Mythical collabs, lately. More, please. 👍

  • Rose Youngblood
    Rose Youngblood 12 days ago

    Love your videos. I'm in my mid-40s and I've eaten raw meat since I was a little kid. I used to sneak it out of the pan when my Mom made spaghetti. To this day I would rather eat a steak before it even touches the grill.... I have never been sick from anything I've eaten. I have an astronomical iron count and obviously didn't eat raw meat when I was pregnant with both of my children but did have to take prenatal vitamins without iron because I had enough already. You keep doing what you do Josh.

  • Kyle Kisner
    Kyle Kisner 11 days ago

    I've totally made ranch soft serve. I think josh would love it.

  • Timothy Brown
    Timothy Brown 11 days ago

    That was pretty damn interesting, Josh! Question: have you eaten Kibbeh nayyeh before? I’m like 4% Lebanese and love it!

  • Samdango III
    Samdango III 12 days ago +16

    Amazing, the crossover 14 year old me always needed but 22 year old finally got

  • dolimi jotoo
    dolimi jotoo 10 days ago

    This honestly has me salivating, a mythical restaurant would be so damn cool

  • Kylander
    Kylander 11 days ago

    "This is a fancy French dish!" As if that somehow makes it not disgusting. I have to side with the Peanut Gallery on this one.

  • marissa haide
    marissa haide 12 days ago +6

    Josh you’re amazing this needs to be a series!! Take down Garrett!

  • Bookwormscififan
    Bookwormscififan 12 days ago

    Josh’s ability to just take a good idea and make it… good(?) is fascinatingly inspiring.

  • flamshiz
    flamshiz 10 days ago

    this is.. somehow, the perfect amount of unhinged and coherent. amazing video

  • Brendon Crew
    Brendon Crew 12 days ago +2

    We finally got a heavy weights reference. Thank you Josh!

  • Vipera
    Vipera 11 days ago

    I live in Wisconsin, but I've only heard of the cannibal sandwich once. Never even had it and have no intention personally.

  • Kawaii Goomy
    Kawaii Goomy 12 days ago +2

    Just this weekend my grandpa was eating cannibal sandwiches (our family calls it raw dog), indeed, I am from Wisconsin. 😅 I don't mind liver paste, but I will not eat raw ground beef. 🥺🥩🧅

  • cnmmd qiuoo
    cnmmd qiuoo 8 days ago

    “Doesn’t Even Go Here” Josh is doing the most, as usual

  • Chris J Finlay
    Chris J Finlay 11 days ago

    I've had beef tartare exactly once, and it was once too many times. I could not get past the texture at all.

  • The Queen Marceline
    The Queen Marceline 12 days ago

    That looks delicious. There is something about Beef tartare that makes it sound good to me

  • Demi P.
    Demi P. 9 days ago

    THE “i need it” WAS SO GENUINE 🤣

  • Anna
    Anna 12 days ago +1

    I need Brian David Gilbert’s reaction to that absolutely foul ice cream

  • simonsays90
    simonsays90 9 days ago

    As a person from Wisconsin I can say that Josh's impression was spot on

  • Owen
    Owen 11 days ago

    This reminds me of a food idea I had a while ago while eating pretzels. So basically when you have a savory pretzel you dip it in mustard. But what if you have a sweet pretzel, what do you dip that it? Exactly. Mustard ice cream.